Saturday, May 30, 2015

Not a good day.

Today started off well.  I woke up, drank some water, had strawberries with the rest of my cashew cream ice cream (melted overnight in the fridge.  maybe 1/4 cup.)  went shopping with the husband and kids and planned on going to a birthday party with my family to a treasured friend's home.

So at lunch (after shopping) I went and got a salad, and even skipped the croutons.  Very proud of myself.  Then in walked temptation.  I'm talking the kind of temptation that is smoking hot, right in your face and calling you, nay- beckoning you to share in the sinful pleasures it brings.  Yeah, I thought I was ready.

Not a chance.  Today was blown during and after lunch.

I told you that I was going to do total transparency to not only hold myself and have you hold me accountable.  Boy, there is some accountability needed here....  (at least I'm not a guru in the health world..... yet. ;) )

This morning:

Sliced strawberries (about a pound) with some cashew cream.  Let me tell you, this was absolute heaven for me!  It was everything that screams summer breakfast.  Light, delicious, creamy, sweet, and yumtastic.

Lunch:

I went shopping so I got a salad out.  A garden salad; no cheese, no croutons, just veggies.  1- it was a mediocre salad at best.  most of the veggies were wilted and there was a slight watery goo at the bottom of the bowl.  Which means that salad was there at least a week or two.  SO not happy with that, but I trudged on like a good soldier.  then in walks my husband with popeye's chicken.   it went down hill from there.

Then I went to a kid's birthday party and I dove onto the plate of rice krispie treats like a zombie on soft organs.  :/  It was bad.  I then had a hot dog.

0 days meat free as of today.  Mea culpa, y'all.

BUT the key to life is love, and in love, I have to love myself.  Which means I have to forgive myself and move on.  After all, nothing good happens when you wallow, and absolutely zero moving forward is equivalent to death.

I am inundating myself with life and positivity.   Going to meditate on some positive thoughts, and I'll catch you tomorrow with my update!

Hugs and love!  And don't forget- you Rawk!

Challenge.

I wrote you yesterday saying that I was dying.  I am on the road to a massive coronary, stroke, kidney and liver failure, and a slew of other health problems, up to and including death prematurely, from completely preventable diseases.

Today I was on my personal facebook page and I said that I wanted to be the healthiest person I know.  Well, I inadvertently put out a challenge by doing so.  The thing is:  being the healthiest person you know; there isn't a standard.  It's comparing yourself to who you were before, and your habits to those around you.

No, this isn't an "act better than anyone else" kind of thing, it's "is my health better than everyone I know?".  When a friend has allergies or is sick, or whatever- are you healthier than that?  And are you SURE?

This can quickly turn "ugly", but I want to encourage you to be the healthiest YOU can be.  

See?  This is why I'll likely never make money off of my blog.  I can't get my thoughts out correctly.

 Meanwhile, I'm going to try to write what I eat on a daily basis, and hold myself accountable and hope you hold me accountable as well!  I also want to start vlogging, but yeah- be forewarned; I SUCK at that.  Once I figure it out, I'll gladly get everything up and running for your viewing pleasure.

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Wednesday, May 27, 2015

I'm dying.

Y'all, I'm dying.  If I don't do something about my health NOW, I will die before my children graduate.  The oldest is 10.  If I don't do something now, I will become a burden on my husband and children, and I will never see my children get married.  I won't know my grand children.

Scary thought, huh?

Yeah.  It was for me.  It hit me like a freight train that I am on the path to destruction.  So, what do I do?  I am focusing on my health.

There are so many things wrong with me:  my heart, my ovaries, my thyroid, my spine, my liver, my kidneys- everything needs an overhaul.

So, Hi-ho, hi-ho, it's back to raw I go....

I leave this lifestyle on occasion for any variety of reasons, but now I have all the reason to stay.  If I don't succeed, I will truly lose the most precious thing I can give my family- myself.  No, that's not selfish or conceited.  How many children are better off without their mother, when the mother loves and wants to be part of their life; the mother encourages them and helps them achieve their goals and teaches them more than just how to be an ambiguous member of society?  None.

So, here I am, working on me.  I am in the process of leaning heavily on people like Markus Rothkranz, and Cara Brotman, and Ani Phyo, and Shazzie Love, and David Wolfe, and Fully Raw Kirstina, and even Dr. Douglas Graham.

I want to live!  The desperation has never been greater for me, so I am going to live through raw foods.

Wednesday, December 17, 2014

HOLY YUMALICIOUS cookies!

Okie dokie, today I made some oatmeal cookies.  I've been craving oatmeal.  and chocolate.  Truthfully, I think I"m going to start my "ladies days" here.  Either that or I"m pregnant already.  Not entirely sure which, but we'll find out soon, won't we?

Anyhoo, that has absolutely nothing to do with this post other than I've been craving chocolate and oatmeal.
SO, I combined my love for both into a cookie today.  All I have to say is this:

So. good.

Oh, and I didn't measure a THING, so this is what I used and I"ll tell you approximately how much so you can eyeball along with me.

About 3 cups (or so) of Oats.
a tablespoon or two of cocoa powder,
melted coconut oil (1/4-1/2 c.?)
and agave to sweeten.
pinch or so of sea salt,

Here's what I did:  put the oats in the mixer.  add a squirt of two of agave.  and start mixing.  add some melted coconut oil and agave until it's sweet and sticky.  add cocoa powder.  (less is more, people.  start with less and work up from there.)  once sufficiently damp (NOT wet!) scoop out, I used a cookie scoop that was enormous and now that I know better, next batch will be smaller.

Be forewarned- it will be loose.  scoop onto freezer or parchment paper or even waxed paper- your choice.  Place in freezer until hardened.  enjoy.  it was phenomenal.

I was talking to Charlie (love of my life!) and he suggested that I do 12 cookies of Christmas.  and I"m thinking- yeah.  I just might. :)

Monday, December 15, 2014

Screwed up, not guilty.

So, I went out to eat last night.  I screwed up big-time.  Actually I screwed up in several ways and here's how:

I had meat and bread.  Fried chicken to be exact.  Yes, it was delicious.  It was greasy and I didn't feel right after eating it.  I also had like 3 biscuits.  Yup, we went to cracker barrel and I ordered the chef salad without meat, or cheese or even croutons!  (I was being a good girl) but then after sitting there for 20 minutes after we ordered without food, she brought biscuits.  THe kids were hungry.  and if you believe them, they were on the verge of complete annihilation through starvation, even though they ate a few hours before.  I, however, had not eaten all day except 1 apple and 1 grapefruit, and that was after 2:00.... :/

So, fail #1- I didn't plan ahead.  I made a post before this one about meal planning.  I didn't follow through.

Fail #2- I was already hungry when I went out to eat.  Yes, the point of a restaurant is to eat, but since I was overly hungry I ate absent-mindedly which brings me to fail #3

Fail #3- I was not aware when I should have been.  I saw something edible and put it in my mouth.  Just because it was there and I was hungry doesn't mean it should have gone into my mouth, and yet it did.

Fail #4- they didn't have a salad dressing I like, and very little that wasn't overly processed and certainly nothing that was considered raw.

So, with those 4 fails, it boils down to this:  I wasn't prepared.  Had I not been so hungry by eating before, at least enough to tide me over until food gets there, and make sure that I don't go for just anything.  Preparation is key.

Thursday, December 11, 2014

Menu Planning.

Something occurred to me the other day when I was talking about planning ahead- why not make a weekly menu?  I make menus for my family for their food; I do it for grocery shopping, why wouldn't I do it for my food?

We get paid every other week (technically the 1st and 15th) so I have to plan my grocery shops and stuff accordingly.  I have 3 refrigerators- one in my soap lab (I make soap for a living, y'all), one in my kitchen (I'm in LOVE with how large this fridge is!) and one outside my back door.  I have 8 people in my family so more than 1 fridge is a necessity, particularly when I buy so much fruits and vegetables.

Anyway, I'm going to be scouring my favorite sites for some food porn to make.


Dinner tonight:
Creamy nut-free Strawberry Shake.

1 avocado
vitamix full of frozen strawberries
water
honey.

Blend until redonkulously smooth.  Enjoy.  and yes, I know- I'm amazing. :P  j/k.

Blessings, Rawkstars!


Wednesday, December 10, 2014

I am about 14 or so days in...

ok, about 14 or so days into my raw journey, I"ve lost 13 lbs!

I just wanted to post an encouragement- if your body is ready, you can do this without cravings and cheating.  If you're not entirely ready, it still won't hurt you to eat more fruits and veggies, getting your body used to the benefits of them!

Going to RAWK the pumpkin pie I made last night that should be wonderfully gelatinous in the fridge right now, and will catch you on the flip side!

Hugs, Rawkstars!